Open/Close Toolbox
This work is licensed under a Creative Commons Attribution 3.0 New Zealand License
Format: Image
Linked To
Collection
Copyright
This work is licensed under a Creative Commons Attribution 3.0 New Zealand LicenseThis licence lets you distribute, remix, tweak, and build upon this work, even commercially, as long as you credit us for the original creation. This is the most accommodating of the licences offered, in terms of what you can do with our works licensed under Attribution.
Tamaki Co-operative Dairy Company, Limited. Cheese Rooms, circa 1923 to 1924
Expand/collapse
About this image
Date TakenBefore1924
DescriptionContributorNew Zealand Institutions
DescriptionThe Tamaki Co-operative Dairy Company's cheese-making room, before 1924
The room contained vats in which cheese was made. The vats have curd cutters in them. There are 7 unidentified people in the room. At the end of one vat are rolls of cheese cloth. After pressing and before being put in the cool room, the cheese was wrapped in the cloth then put aside in the cool room to mature.
ContributorNew Zealand InstitutionsItem Characteristics
In this image
Relationships
Administrative Data
Accession Number1971-11
Editing is temporarily disabled
Cancel EditClick on the image to add
a tag or press ESC to cancel
a tag or press ESC to cancel
loading google map....
Tamaki Co-operative Dairy Company, Limited. Cheese Rooms, circa 1923 to 1924. Massey University Library, accessed 29/11/2023, https://tamiro.massey.ac.nz/nodes/view/1167
